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Cold Pressed Whole Slow Juicer Kuvings B1700 Review

In this article, we are going to have a thorough and comprehensive study about what a slow juicer / cold pressed juicer is. We will discuss about its advantages, maybe a few disadvantages and how it proves to be better than a regular centrifugal juicer. To conclude the article, we will talk about a very efficient slow juicer known as Kuvings B1700 slow juicer. Henceforth, if you are longing for a juicer, this article along with Kuvings B1700 review will help you to be sure of the features of the same and will make you learned as to which one you must pick out from the market.

What is a Cold Pressed Juicer/ Slow Juicer ?

This machine is not only a juicer but an element that develops the quality of diet to a great extent. If you long for a slow juicer but are not sure if you must go for it, or even if you want to, are pessimistic about its outcome. So here you go.

A ‘slow juicer’ or a ‘masticating juicer’ ora ‘cold press juicer’ – call it as you like – goes through two processes to combine into one final product. First, it uses a single auger to crush the ingredients into smaller sections after which, finally it squeezes out the juice. The pulp / residue are dispensed in a separate container attached to the main machine. Mastication is just a synonym for chewing – all of us are born with our very own masticating raw food juicer that is our mouths.

However, for obvious reasons this is just a rough example of how a masticating / slow juicer works. It gently breaks down the material and then grinds the juice of it, leaving out a tasteless, and nutrition-less pulp. This is highly considered as a good thing as all the nutrients, goodness, minerals and natural taste is squeezed into as wholesome juice. 

Because of its efficiency and authenticity of production, a cold pressed juicer is preferred by professionals and hard-core juicing fans. They are centric devices to add a significant amount of nutrition and natural flavour into a glass of fresh juice for a healthier lifestyle.

Merits of a Cold Pressed Juicer:

  • Producing a good quality yield is probably the best things that a slow juicer can offer. A cold press juicer produces a good amount of liquid as compared to other vegetable and fruit juicers. The lack of fast-moving components and very sharp blades, these devices produce maximum liquid out of a fruit / vegetable.
  • Cold press juicers outlive other devices in the field of juicers when it comes to their warranty periods. Thanks to its fewer mobile parts!
  • These low RPM machines “masticate” or virtually “chew” the food to squeeze out the juice. They do not expose the juice to air; this reduces oxidation and preserves more of the nutrition.
  • These devices are easy to dissemble – not very technical. Most of these devices are assembled together piece by piece. They are not moulded into one giant machine with the help of hooks and screws. This is a reason they are easy to maintain. Most companies sell cleaning brushes along with the entire pack or are simply packed in, free with the set.
  • These slow machines produce less friction and heat that help in preserving enzymes which are commonly destroyed by heat.
  • Juice produced by a slow juicer can last and most importantly, it stays fresh for a good 2-3 days in the fridge.
  • Masticating juicers are a great choice for fitness freaks or people who take juicing pretty seriously. It is a good option for people who are on a diet, who are tough schedule at detoxing, or simply who want to lose weight.
  • Slow juicers come with Slow RPM. This fundamentally means less oxidation that naturally keeps all the food nutrients intact.

Know the Best Cold Pressed Juicers in India

Demerits of a Cold Pressed Juicer:

  • Slow juicers prove to be a bit pricey. No, they are not pricey as much as they would break the bank but a good quality juicer producing a nutrition-full drink is allowed to demand a good sum in return of good health.
  • On an average, it takes about 15-20 minutes to clean the chimney, the rotary blades and other parts. Basically it takes a bit of effort as compared to the other types of juicers.
  • Almost all of slow juicers come with narrow feeding chutes. This requires you to cut vegetables / fruits or chop leafy products to fit into the chute. This automatically decreases the speed of the entire juice-making process.
  • They are heavy-duty products. Most of the products produced by brands manufacture heavy-built machines and are not portable. This may or may not a minus point while deciding to buy a slow juicer.

Slow Juicer Vs Centrifugal Juicer?

SHELF LIFE:

The juice produced by a centrifugal juicer has a rough shelf-life of about 10–12 hours. Henceforth, it is stands as a great option for people who use a juicer occasionally as the juicer will not be in operation frequently.

On the other hand, a slow juicer is an essential option for people who want to invest in a juicer and use it on a daily basis. It offers a good shelf-life of about 48–72 hours depending on produce.

QUALITY OF PRODUCT:

Slow juicers enable you to get maximum enzymes and nutrients out of the vegetables and fruits you wish to juice. Unlike other conventional blenders, slow juicers extract the juice and leave out the fibre. This will easily fetch you a smooth quality of juice that is naturally digestible in nature. Masticating juicers introduce very little oxygen into the juice. They produce more natural enzymes, juice and nutrients.

On the other hand, a centrifugal juicer shreds up the material with the help of its fast spinning barrel featuring sharp teeth. It fails to contain all the enzymes and goodness of the fruits / vegetables as the heat caused by the friction kills live enzymes. Here, the juice droplets spin through the air compelling them to thoroughly mix with oxygen, causing oxidation. This damages the vital nutrients.

PORTABILITY:

Slow juicers weigh heavier than the conventional blenders or juicers or centrifugal juicers. The motor at the heart of the machine along with the rest of the body generally weigh about 18 pounds. While there are varieties to choose from, some brands may produce a heavy duty set of about 20 pounds while others mat manufacture a light and easy 16-pounds.

UTILITY OF PRODUCTS:

Centrifugal juicers are known for wasting a considerate amount of food while producing juice. The main reason can be found that they are unable to completely break down the food material. Although they prove to be versatile in terms of speed and sharpness, they fail to utilize the squeezing action like that of a masticating juicer. For a single glass of juice one may find himself infusing a painful amount of raw products.

In comparison to them, the masticating juicers, with the same amount of fruits and vegetables are able to produce about one and a half glasses of juice. They are slow but because they take their time to thoroughly squeeze out every little drop of juice of out the product and produce an excellent amount of juice.

Also Read: Best Food Processor in India

EXTRA FEATURES:

You can easily make soy or almond milk out of slow juicers. This cannot be expected out of the other types of juicers like the centrifugal ones.

Slow juicers come with longer warranty periods. It offers over 10 years as compared to one year warranty periods offered by centrifugal juicers.

So, now that we are through with the advantages of a slow juicer over a centrifugal one, let us do a comprehensive study on the finest slow juicer ever manufactured – the Kuvings B1700 Professional Cold Press Whole Slow Juicer.

Kuvings B1700 Review

The Kuvings B1700 is the most popular cold press juicer that is commonly used by most. This brand has set its standards and this product seems to be the only successful one demanded by most. It is a very fast-selling product worldwide.

This is a single auger cold-press juicer that uses minimal time for the preparation of your favourite fruit or vegetable juices. It is a slim and elegant-looking product that seems to fit into every household setting it is put in.

SPECIFICATIONS:

  • Type – Vertical, low-speed masticating
  • Colours available – Dark Silver. Pearl While, Dark Red, Purple Red
  • Speed – 60 RPM
  • Power – 240 Watts
  • Power Supply – 230 Volts, 50 Hz
  • Weight – 9.6 Kg
  • Dimension in cm (L x B x H) – 45 X 28 X 36
  • Operation Time – Maximum use of 30 minutes (if operated continuously)
  • Capacity – 400ml

FEATURES:

  • It has introduced the world to the Vacuum Blending technology that typically blends all ingredients in a complete vacuum environment. This ensures zero oxidation of the ingredients which means it preserves the original flavour, colour and nutrients of the fruits / vegetables.
  • Based on one’s body composition, the Kuvings Smart Juicer App offers a customised Health plan that recommends specific juice diets, easy recipes and exercises, etc. This also works for objectives like weight loss or skin care.
  • The “Smart Cap” prevents spilling of ingredients while pouring into a glass. It also helps in mixing two or more juices at once.
  • Its patented wide feeding mouth of 76mm enables the loading of full ingredients that not only save time but also makes you job easy reduces effort. A pusher is provided but not much pressure and physical effort goes in while squeezing in the ingredients. Although a wide chute is available, cutting the ingredients is recommended – at least in halves – as it may get stuck at the bend of the funnel.
  • The generation of froth is minimum.
  • The aeration of the juice is also very less. This leads to minimal oxidation that facilitates longer shelf life and preservation of nutrients
  • It is made out of food grade BPA free plastic (eco-friendly) and is a 100 per cent copper wound brushless product.
  • Comes with a see-through Tritan PEI juicing bowl and Ultem PEI augur and juice strainer.
  • The output of the process is almost 70 per cent of the original raw ingredient that goes into the juicer. This is about 1.4 kg or 1.4 litre, approximately of the 2 kg raw material.
  • It is armed with a powerful motor that makes 50 revolutions per minute which is powerful enough to make a few glasses of juice at once. In every interval of 30 minutes of continuous use, the juicer needs to be kept idle for 20 minutes before you start again. This avoids overloading of the machine.
  • The total time taken for juicing 2 kg ingredients may be less than 15 minutes, depending on the quality of ingredients
  • The Kuvings B1700 comes with a safety lock option that requires all parts to be assembled in position after which it will function in full form.
  • Assembling each part of the juicer is very easy and quick. The user manual provides a step by step process through the display of images.
  • It has a compact design and has three vacuum rubber stands that keep the juicer in place.
  • Its slow-rotating masticating technology efficiently produces 100 per cent natural juices, smoothies and nut milks.
  • It is a versatile product that can be used for the preparation o juices, smoothies, ice creams, nut milks, sorbets and many more. Attachments like the juice strainer is used for juices, blank strainer is used for ice creams and the smoothie strainer for smoothies.

Also Read: Kuvings B1700 Vs Hestia Nutri Max Cold Press juicer Comparison

PROS:

  • Silent motor operation – noise and vibration-free operation
  • Large feeding chute
  • Low froth generation
  • Patented cleaning tool for ease of maintenance and cleaning
  • Child-proof sensor – safety lock system
  • Smart cap enables the mixing of two or more different juices
  • All parts can be dissembled and cleaned independently with eater and liquid soap.
  • Round cleaning brushes are also provided
  • Long warranty period
  • Extracting of juice at a low speed does not heat up the juice
  • Eliminates the need for chopping fruits or vegetables
  • The low-speed masticating technology minimalizes the oxidation of vital enzymes

CONS:

  • An idle time of 20 minutes needs to be observed after every 30 minutes of continuous use. 
  • The product is expensive as compared to the rest of the juicers available in the market

WARRANTY: 10 years on Gear and Motor, 1 year on Product 

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Conclusion:

Centrifugal juicers and cold pressed juicers have their own positives and negatives – all depending upon choices. If you consider the value of health and hygiene, the Kuvings B1700 seems to be a great deal at such a rate. It is very likely to appeal to most health-centered individuals as it is ranked as one of the most efficient juicers available in the market in terms of health.

Check the Kuvings store on Amazon and explore the products

To spend a good amount of approx. 18,000 INR in a country where the most expensive centrifugal juicer costs not more than 8,000 or 10,000 INR is considered a great investment and calls for great care and attention to the machine. Hope this Kuvings B1700 review will help you to decide the best.

If you are convinced that nothing is important than health go for this Kuvings B1700 whole slow juicer.

Buy Kuvings B1700 Whole Slow Juicer right now

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